Restaurante
Konoba Kopačina
Recomendado por 73 personas locales,
Consejos de personas locales
Srećko
July 23, 2021
Taste some of the Traditional Meat Dishes from the island of Brač (must be ordered 1 day in advance, we can do it for our guests any time): 1. "Vitalac" is made with lamb or goat innards as the key ingredient, wrapped in caul fat and spit-roasted. It’s served with warm bread and green onions. 2. "Lamb on a spit" is famous everywhere in Croatia, but here is prepared on a different way - definitely worth tasting! 3. Peka can be made with any kind of meat (even tasty octopus peka). 4. Try some local desserts: "rozata" for example..🤩
Taste some of the Traditional Meat Dishes from the island of Brač (must be ordered 1 day in advance, we can do it for our guests any time): 1. "Vitalac" is made with lamb or goat innards as the key ingredient, wrapped in caul fat and spit-roasted. It’s served with warm bread and green onions. 2. "…
Zoran
May 29, 2019
Traditional food. God value for money!
Anne
May 5, 2018
Donji Humac - In a small village in the middle of the Island. Excellent local food. Take a walk up the steps to the top of the village.
Blanša
August 23, 2017
Fresh and nice cooked meat, one of the best on the island!
Jerka
July 6, 2022
On the island in a place called Donji Humac. If you have a car go there, if not, rent it and go there! We locals love this restaurant. The food is perfect!
Actividades únicas en los alrededores
Recomendado también por los habitantes locales
Ubicación
7 Donji Humac
Donji Humac, Splitsko-dalmatinska županija