Actividades únicas en Province of Perugia

Hello, Im not a professional chef, so this experience wont be professional, but will be professionally managed. Everyone will take place to the preparation of the dishes from the scratch to the end. The aim of this experience is to spend some time in an umbrian country house cooking with me in an informal environment. After we'll consume all together the meal in a joyful conversation with a glass of wine per course. The day after you will receive the recipes file. We will prepare together 2 kinds of pasta and a dessert to pick from the list below. Pasta Menu: Tortelli Ricotta and Spinaches served with butter and parmigiano (veg) Fettuccine Bolognese Tonnarelli Carbonara Tonnarelli Amatriciana Fettuccine Mushrooms sauce (veg) Tagliolini Lemon cream sauce (veg) Tagliolini Arrabbiata sauce (veg) Gnocchi Tomato sauce and Stracciatella (veg) Gnocchi Sausage based tomato sauce Dessert Menu: Tiramisù Pannacotta with berries Chocolate lava cake Pistachio semifreddo (ice cream) Other things to note: - Kids older than 10 years are welcome. - Big families with all ages kids are welcome for private classes. - I have cats in the property, in case you are allergic!

Wine Tasting&Tour is a unique experience at Pomaio. For about an hour and a half we will take you inside our world focused on sustainable quality wine and on its production. Most of the experience takes place outdoor, between the vineyard and the cellar, then the tasting take place in the spacious areas of our tasting room and in our garden terrace, with a breathtaking view of Arezzo. The tour is divided in 3 phases: tour of the vineyard where we will introduce us to the principles of sustainable cultivation, tour in the modern ECO-Green cellar (included among the 13 most beautiful design wineries of Tuscany) talking about the vinification technique and sustainable production, tasting of 3 wines combined with great craft food from local producers. Our mission is to give you the chance to learn a little bit more about wine, the process to make it, and the best way to enjoy it. It's not just about drinking, but about leaving Pomaio with some useful tips that will enrich you and your passion for wine and food. Other things to note: Comfortable shoes are suggested. Bring your camera with you, and be ready to be surprised...you won't expect such a panorama from the vineyard and the tasting room. Sunsets are overwhleming!

Visit of the new winery of Via della Stella, including a wine tasting. We will have a nice walk through the olive grove and the vegetable garden, accompanied by Chiara or a collegue. We will then take you to the new cellar where you will feel the place where our wines come to life. The modernity of the equipment combined with the charm of the old farmhouse make it a unique and authentic experience. Followed by the tasting of wines and a small tasting of typical products of our land.

Maravillosa experiencia de cata en una de las bodegas más pequeñas de Italia. Degustarás quatro vinos diferentes y aprenderás cómo se elaboran: - Mancius vino tinto IGT - Umbrone vino tinto IGT - Vino blanco Umbria IGT - Nuestro aromático passito blanco o tinto También puede dar un paseo por el viñedo.

We will cook the traditional dishes of Tuscany, Umbria, and Lazio together. Vegetarians or vegans can be accommodated. Our courses will be rich in flavor and taste and are very genuine, mostly using produce and herbs harvested from the garden. Lessons will be based on authentic cuisine taught to us by our moms and grandmothers. The recipes will be seasonal, because this area offers excellent culinary products. To start, I'll present the raw ingredients that we will use. We will start with a nice welcome snack or breakfast Rosso Montepulciano house wine, coffee, water included in the price. Then I'll show you different techniques for hand-making noodles, pies, dumplings, stuffed pasta, and pizza. You'll learn techniques for sauces, roasting, and different types of cooking. Then we'll all sit together at a table and celebrate our preparations with a wonderful five-course dinner immersed in nature. Other things to note We organize transfers.

I Cipressi Winery Vieni a scoprire i paesaggi di Montepulciano attraverso il tour - degustazione della nostra azienda! Insieme visiteremo i vigneti adiacenti all'azienda, per vedere da vicino come nasce la magia del nostro lavoro. Il tour proseguirà nel cuore della cantina dove potrai conoscere e vedere ogni aspetto del processo di vinificazione e affinamento. Infine degusteremo i vini accompagnati da prodotti tipici locali. Avrai non solo modo di assaggiare i nostri vini, ma imparerai anche le differenze delle varie tipologie!

Hunt for fresh truffles in the forest with my two truffle hunting dogs, sisters Elektra and Ghianda. Situated in a quiet valley surrounded by sweeping views of Marche countryside, discover wild black and the rare white truffle in the woods on the grounds of Agriturismo Ramuse. Partake in a pasta-making masterclass and enjoy a delicious lunch with the finds of the day. Truffle Hunt Experience includes: - Hunting for truffles in the forest with trained truffle hunting dogs - Lunch of freshly made pasta with fresh truffles - A local appetiser - Dessert - Coffee - Bottle of local organic classic sparkling wine Owner and your guide Paolo regularly supplied his fresh truffles to Michelin Starred restaurants in London and was featured on BBC Television with chef Genaro Contaldo. He now proudly offers his clients the unforgettable experience of discovering these delicacies up close. Please contact Paolo if you have any questions or if you wish to make a booking.

"Cuisine and cooking are an expression of ourselves and our imagination, but also of the culture of a people" Our cooking school is a very warm and familiar experience! As soon as you arrive we will toast in the garden with an aperitif and enjoy exceptional bruschetta! The cooking school involves the preparation of three different types of homemade pasta. We will prepare a tasty meat ragu sauce, upon request we can agree on your preferences! All the ingredients we will use come from our completely natural organic garden We will prepare a splendid tiramisu which is part of Italian culture and is known throughout the world! During the school we will taste our extra virgin olive oil and the wines we produce! Once school is over, we will prepare the table for dinner and eat everything we have cooked with plenty of wine! in our villa surrounded by nature, you will be able to admire breathtaking views overlooking the famous Valle di chio, where one of the best red wines in the world is produced! if you have gluten-free needs, please let us know first

Guests will do a tutored tasting of the wines that are produced at Chiesa del Carmine. Wine and olive oil will be matched with our truffle products, homemade focaccia, local meat, cheese and vegetables from our garden. Please let us know if you have any dietary requirements and we will try to accomodate your needs. (I recommend that you should not eat before the tasting!) Walk maps of the valley can be provided upon request and visitors are welcome to stay after the tasting and enjoy a walk around the farm. Please feel free to contact me if you need help with directions, or anything else. I will be happy to assist you.

In base alla stagione, nascono tartufi diversi , l'esperienza è quella di camminare in piena sicurezza insieme ai miei cani di razza bracco pointer Lea e Lord in diversi luoghi alla ricerca del tartufo. Altre cose da tenere a mente La raccolta dei tartufi è particolare, va in base al periodo dell'anno e alla stagionalità e alle condizioni climatiche, quindi l'esperienza può variare per ritrovamenti e luoghi di cammino.

in base al periodo del anno l'ape in generale si comporta in modo diverso.. apriremo un arnia e in completa sicurezza vi spiegherò perché questo insetto è considerato un animale perfetto.. non mancheranno momenti conviviali dove assaggeremo e vedremo concretamente il loro lavoro ..

Vieni a scoprire i segreti del tartufo in un'esperienza unica tra le belle montagne di Assisi! Il nostro esperto tartufaio e il suo adorabile cane lagotto saranno le tue guide nei sentieri più nascosti alla ricerca dell'oro nero che questi luoghi custodiscono. Ti immergerai nella magia della natura mentre cerchi e scopri i preziosi tartufi, lavorando a stretto contatto con il cane lagotto e riuscendo a portarli alla luce con le tue stesse mani. Sarà un'esperienza coinvolgente e indimenticabile, piena di divertimento e sorprese! Non finisce qui! Dopo la caccia al tartufo, se vorrai, avrai l'opportunità di deliziarti con una degustazione dei tartufi appena raccolti, accompagnata da un ottimo calice di vino umbro. L'orario dell'esperienza indicato può essere flessibile in base alle tue esigenze. E se vuoi conservare un ricordo indelebile di questa avventura, puoi richiedere foto e video della tua esperienza, per riviverla ancora e ancora. Non vediamo l'ora di darti il benvenuto! Preparati a vivere un'esperienza indimenticabile tra i segreti del tartufo assisano!

Fresh pasta is an Italian tradition that never dies, but you will give a touch more to this goodness, you will give it color. Discover the art and fun of fresh egg based pasta, using natural ingredients like spinach, beetroot, cacao and squid ink to color your pasta. Learn the right ingredients to have the right dug to make the ideal pasta for any sauce, and the different ways of storing fresh pasta. This class will give you the confidence and know-how to make colourful pasta, different pasta shapes. As well as creating a quick sauce to serve with your pasta. Once all the shaping, cutting and cooking is done, you'll sit down with your teammates and enjoy the fruits of your labors preceded by an appetizer of mixed crostini sprinkled with fresh spices, such as rosemary, basil, chives and thyme, all picked from the Host garden, paired glass of wine — the ideal reward after a job well done! And last but not least enjoy a homemade dessert. Get ready to learn some of the secrets of our cuisine and enjoy the meal with your friends and family. Customers can choose where to have the experience, in Arezzo center or in Pergine Valdarno. For groups of 6 people or more the experience will take place in Arezzo center, please specify where you want to do the experience. Other things to note Please advise on dietary requirement

Hello, Im not a professional chef, so this experience wont be professional, but will be professionally managed. Everyone will take place to the preparation of the dishes from the scratch to the end. The aim of this experience is to spend some time in an umbrian country house cooking with me in an informal environment. After we'll consume all together the meal in a joyful conversation with a glass of wine per course. The day after you will receive the recipes file. We will prepare together 2 kinds of pasta and a dessert to pick from the list below. Pasta Menu: Tortelli Ricotta and Spinaches served with butter and parmigiano (veg) Fettuccine Bolognese Tonnarelli Carbonara Tonnarelli Amatriciana Fettuccine Mushrooms sauce (veg) Tagliolini Lemon cream sauce (veg) Tagliolini Arrabbiata sauce (veg) Gnocchi Tomato sauce and Stracciatella (veg) Gnocchi Sausage based tomato sauce Dessert Menu: Tiramisù Pannacotta with berries Chocolate lava cake Pistachio semifreddo (ice cream) Other things to note: - Kids older than 10 years are welcome. - Big families with all ages kids are welcome for private classes. - I have cats in the property, in case you are allergic!

Acompáñame y experimenta una sesión de meditación por la madrugada o en la tarde acompañada de una vista impresionante y la relajación de la naturaleza circundante. A través de gestos armoniosos combinados con una respiración consciente, ayuda a liberar la tensión y el estrés, permitiendo que la energía del corazón fluya renovada y libre de nuevo. Una danza ritual que se reconecta con su centro interior y el flujo natural de la vida en sintonía con el universo. Una música especialmente compuesta guía el movimiento.

Experience memorabile che ti entra nel Cuore! Il Tour ha una durata complessiva di circa 3 ore: - Welcome Coffee nel borgo storico di Otricoli - Raggiungeremo a piedi il mio Classic StoreAge attraverso suggestivi vicoli e palazzi storici del centro. - "Rito di accensione": checkUp test vetture e nozioni tecniche di ordinaria manutenzione , scaldiamo i motori , GO ! Domineremo le strade di Ocriatour in team (3 o 4 auto al massimo) , il percorso panoramico di circa 50 km e della durata di un’ora ci porterà alla scoperta dei paesi di Narni, Magliano Sabina, Calvi dell'Umbria e Poggio d'Otricoli. - Wine Experience Aperitivo in cantina prestigiosa del territorio. - Lunch/Dinner Break , in location esclusiva degusteremo piatti tipici del luogo - Termine Tour : ritorno verso il mio accogliente Garage, Tea/Beverage break per condivisione episodi della giornata e saluti.

Wine Tasting&Tour is a unique experience at Pomaio. For about an hour and a half we will take you inside our world focused on sustainable quality wine and on its production. Most of the experience takes place outdoor, between the vineyard and the cellar, then the tasting take place in the spacious areas of our tasting room and in our garden terrace, with a breathtaking view of Arezzo. The tour is divided in 3 phases: tour of the vineyard where we will introduce us to the principles of sustainable cultivation, tour in the modern ECO-Green cellar (included among the 13 most beautiful design wineries of Tuscany) talking about the vinification technique and sustainable production, tasting of 3 wines combined with great craft food from local producers. Our mission is to give you the chance to learn a little bit more about wine, the process to make it, and the best way to enjoy it. It's not just about drinking, but about leaving Pomaio with some useful tips that will enrich you and your passion for wine and food. Other things to note: Comfortable shoes are suggested. Bring your camera with you, and be ready to be surprised...you won't expect such a panorama from the vineyard and the tasting room. Sunsets are overwhleming!

Ven a descubrir el pueblo de Sorano y sus maravillas. Sumérgete en una historia de leyendas y mitos que atraviesan la época del Renacimiento sumergen sus raíces en la época de los etruscos. Desde el Hotel della Fortezza, un antiguo castillo del siglo XIII que ahora es un lugar donde puedes pasar una noche de cuento de hadas, continuaremos hacia las calles cueva que fluyen justo debajo del pueblo y luego subiremos al poggio delante del cual tendremos una vista única de este pueblo encantado. A tu regreso, nos detendremos en la Cantina della Luz, donde los propietarios te permitirán degustar los productos de su arduo trabajo. NOTA: El precio no incluye la degustación, que es opcional y se puede pagar en el sitio.

Degustazione di Vini del Molinaccio, presenti in guide nazionali ed estere prestigiose. In estate la degustazione avviene presso il Bargello uno spazio all'aperto circondato dalle nostre vigne. In Inverno o in caso di maltempo la degustazione si terrà o in cantina o nella sala da pranzo della Villa. Il Golo, La Spinosa e La Poiana ( rispettivamente , Rosso , Nobile e Nobile Riserva di Montepulciano) vi faranno compagnia

Faremo un'escursione nella storia degli Etruschi, l'antico popolo che abitava queste terre, immergendoci nelle vie cave (antiche vie scavate nella roccia tufacea che raggiungono i 25 metri profondità) e seguendo un percorso ad anello di circa 6 km nel quale vi illustrerò i segreti di questo popolo che scavò questi percorsi per connettersi con le necropoli, le antiche città dei morti. Il giro si concluderà con una visita presso una cantina storica privata (menzionata anche dal National Geographic) e con una degustazione di vino ed assaggi di salumi e formaggi locali e a km 0. Tutta l'escursione sarà un viaggio esperienziale che coinvolgerà i 5 sensi permettendovi di assaporare tutta la storia e l'unicità di un territorio. ATTENZIONE: E' vietato portare cani, anche al guinzaglio