Restaurante
Rooster And The Pig
Recomendado por 189 personas locales,
Consejos de personas locales
Joshua
October 11, 2021
In response to the shutdown, chef-owner Tai Spendley began offering takeout at his tucked-away Vietnamese-American gem for the first time in the restaurant’s six-year history. That meant the nightly crowds that used to line up for a chance at a table were replaced by a parking lot filled with equally committed customers grabbing curbside pickup as the dining room stayed shuttered. The restaurant is still going the takeout-only route for now (with plans to reopen onsite dining with full service after a summer hiatus), rotating in specials along with signature fan favorites including the crunchy Jasmine tea leaf salad, pork belly fried rice, and crispy turmeric cod.
In response to the shutdown, chef-owner Tai Spendley began offering takeout at his tucked-away Vietnamese-American gem for the first time in the restaurant’s six-year history. That meant the nightly crowds that used to line up for a chance at a table were replaced by a parking lot filled with equall…
Shane & Darvy
October 8, 2021
Long lines but worth it.
Alistair & Jenny
March 16, 2021
Excellent Vietnamese food. Delivery as well.
Properties For All
March 15, 2021
Great for pick up or delivery. All fresh.
Corinne
May 7, 2018
Small Vietnamese inspired restaurant. Delicious and refreshing food in the heat. Always a wait- get there early!
Actividades únicas en los alrededores
Recomendado también por los habitantes locales
Ubicación
356 South Indian Canyon Drive
Palm Springs, CA
Downtown Palm Springs